It all started with Sarit, her family, and a tight-knit group of friends gathering at her specialty gluten-free store, Happy Gluty, to support IDF soldiers with celiac disease. As the war unfolded, neighbors joined in, bringing cooked meals, assisting with packaging, and lending a hand wherever needed. In those early days, the outpouring of support was overwhelming, but the need was growing rapidly.

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With things becoming more organized, Shira took charge of soldier communication, while Avidan handled driver arrangements. Yet, as word spread, so did the demand, and the initial volunteers were stretched thin. Meanwhile, Sarit, also serving in the Chamal, had to balance her commitments.

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Enter Chelsea, whose family had been volunteering alongside Sarit's during the war's early days. Recognizing the need for a more structured approach, Chelsea stepped in as operations manager, streamlining processes and calling for more help on social media.

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Thanks to the incredible response, a network of volunteers emerged, each contributing their skills and time. We established regional coordinators, collection points, and specialized roles like soldier and delivery coordinators. Our international marketing and fundraising team rallied donors worldwide, providing vital funding for our growing operation.

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As the landscape shifted, so did our approach. With changing soldier needs and volunteer availability, we adapted, securing funding to outsource tasks like cooking and driving when necessary. Today, our small but dedicated team, led by three primary regional coordinators, continues to make a significant impact, ensuring IDF soldiers and displaced families receive the support they need, one gluten-free package at a time.